BarBiBimBapQue: beer cooked grits | sous vide corn cob stock | collard greens wi… — ФОТО

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BarBiBimBapQue: beer cooked grits | sous vide corn cob stock | collard greens with shitake mushrooms | smoked tofu gochujang and molasses BBQ sauce | sous vide sweet potato ‘bacon’ | roasted okra | pickled peaches: Brian Douglas on www.chefsteps.com…






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